#LunchWithLo Episode 4: Using Up Leftover Butter
@justhighlo
April 23, 2019
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If you’ve ever ended up with a small amount of leftover infused butter, you may have struggled to find a good use for it. Have no fear, friends, because I’ve got a tasty, quick recipe for you to use it all up: candied nuts. Just melt together an equal part of butter and brown sugar (1 to 2 tablespoons of each per cup of nuts) into a smooth syrup and then toss with a cup
