January 25, 2020

It’s been a while since I showed off a more nutritious cannabis infused treat. This week, I took the infused mayonnaise I made in episode 30 to create a sweet yet tart dressing that is perfect for almost any salad or as a condiment for a tomato, fresh basil and mozzarella sandwich.  Let’s get into it.  Ingredients:  1 cup of Cannabis-infused mayonnaise 1/4 cup plus 2 tablespoons of Maple syrup 1/4 cup Balsamic Vinegar 2